5.5L Commercial Chocolate Tempering Machine, 100oW 110V Stainless Steel Melter with Auto Dispenser,Vibrating Table, PLC Digital Control for Dessert Coating, Candy Making & Bakery Production
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TEMPERING EQUIPMENT: 5.5L large capacity matches small-medium production, 1000W power delivers stable heating for uniform chocolate melting and tempering processing
AUTO DISPENSER SYSTEM: Adjustable flow & bidirectional auger rotation ensures precise pouring, supports quick disassembly for effortless daily cleaning and maintenance
VIBRATING TABLE DEVICE: Built-in vibration function effectively removes bubbles, realizes smooth mold filling for exquisite candy and dessert shaping effects
PLC CONTROL UNIT: Digital LCD screen with preset modes & night function enables intelligent operation, supports customizable temperature and flow parameters
STAINLESS STEEL MELTER: Food-grade sturdy structure ensures hygienic use and long service life, compact size perfect for bakery, kitchen and factory application










