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𝐋𝐚𝐫𝐠𝐞 𝐂𝐚𝐩𝐚𝐜𝐢𝐭𝐲: The 1.59 gal large capacity can ferment up to 3.31-4.41 lbs of black garlic at one time for increased production efficiency
𝐆𝐨𝐨𝐝 𝐅𝐞𝐫𝐦𝐞𝐧𝐭𝐚𝐭𝐢𝐨𝐧 𝐄𝐟𝐟𝐞𝐜𝐭: The independent double-layer inner pot in a cage shape makes the top, bottom, and surroundings evenly heated and can increase the air circulation around the black garlic. This black garlic fermenter can also dry the wet black garlic after fermentation to enhance the fermentation effect
𝐄𝐚𝐬𝐲 𝐭𝐨 𝐎𝐩𝐞𝐫𝐚𝐭𝐞: This black garlic fermenter machine adopts an intelligent fermentation function, which allows you to self-select the function, temperature, and time (7-12 days) to meet different needs, and it does not need to add or pour water during the production process, freeing your hands
𝐏𝐨𝐰𝐞𝐫-𝐨𝐟𝐟 𝐌𝐞𝐦𝐨𝐫𝐲 𝐅𝐮𝐧𝐜𝐭𝐢𝐨𝐧: Even if there is a sudden power failure during the fermentation process, as long as the power continues to be supplied at a later time, it will automatically enter the fermentation process without the need for frequent operation
𝐒𝐞𝐥𝐞𝐜𝐭𝐞𝐝 𝐌𝐚𝐭𝐞𝐫𝐢𝐚𝐥𝐬: The inner pot is made of aluminum alloy and stainless steel, the garlic rack is made of stainless steel, and the main body is made of colored steel with polishing and wire drawing processes, which makes the black garlic maker very sturdy and durable, anti-corrosion, anti-rust, and high temperature resistant
