← Back to Store

Product Information

Availability
In Stock
Seller
MAHEYU

About

【Large Capacity】This black garlic fermentation machine has a capacity of 6 liters and can ferment up to 3.3-4.2 pounds of black garlic at a time, which improves production efficiency and is very suitable for home and restaurant use.
【Material】 The inner pot is made of aluminum alloy and stainless steel, the garlic rack is made of stainless steel, and the main body is made of color steel. After polishing and brushing process, the product is very strong and durable.
【High Efficiency】 This black garlic fermentation tank has an intelligent fermentation function. It is equipped with an independent double-layer cage-shaped inner pot to evenly heat the top, bottom and surrounding areas. You can make delicious and healthy food in as little as 8 days. black garlic.
【Smart Work】This fermentation tank allows you to choose the function, temperature and time (8-12 days) to meet different needs, and there is no need to add or pour water during the production process, freeing your hands. Even if there is a sudden power outage during the fermentation process, as long as the power supply continues, the fermentation process will automatically start without frequent operations.
【Environmentally friendly and easy to clean】This fermentation tank only needs 90W of low power to complete the fermentation work without consuming too much electricity. There will be no dirty water left in the pot after fermentation. The surface is very smooth and resistant to dirt or water stains. The inner pot and garlic rack can also be taken out and cleaned separately, and the garlic rack can be placed in the dishwasher.

Product Description

Black garlic fermentation process:1. Use fresh raw garlic or chickpeas, do not peel or wash them.2. Cut off excess stems, lay flat on a rack, and shake to spread the garlic more evenly.3. First press and hold the Cancel button for 3 seconds to enter the program settings. Then you can set it up to start directly.4. It can be opened and eaten after 8-12 days of fermentation. If there is too much moisture, it can be dried again.Other product information:-Frequency: 60Hz-Power: 90W-Material: aluminum alloy, stainless steel, color steel-Power supply: wired power supply-Product size (depth*height): about 30*30cmWhat's in the package?-1*Black garlic fermentation tank+-1* inner pot-1* garlic rack-1* power cord-1* English manualNotice:- Due to different lighting and screen settings, there may be slight color differences between the actual item and the picture.- Please understand that there may be slight size errors due to manual measurement differences.- All styles are only different in color, other details are the same, the pictures can be referenced with each other.- If there are any problems with the product, please contact us by email, we will reply to the message as soon as possible and solve the problem for you!

Similar Items