8l/12l Automatic Yogurt Fermentation Machine, Commercial Yogurt Maker With 360° Even Heating, 304 Stainless Steel Inner Pot, Time 0-24h, Temp 77-176°F, For Restaurants, Bakeries, Hotels(Black,12L)
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🍞【PRECISION TIME & TEMP CONTROL】: This yogurt fermentation machine with time and temperature control lets you set fermentation time from 0 to 24 hours and temperature from 25°C to 80°C (77°F to 176°F). Default is 38°C (100°F) for perfect yogurt. The smart LCD also allows 0-9 days of fermentation days. No more failed batches – get thick Greek yogurt or delicate rice wine every time.
🍞【7-IN-1 MULTI FUNCTION FERMENTATION】: Unlike single-use gadgets, this multi function yogurt maker makes yogurt, natto, sweet rice wine, black garlic, fruit vinegar, and leavened dough. 7 preset menus (yogurt, rice wine, natto, dough, insulation, fruit vinegar, fermentation) offer one-touch operation. Replace bulky appliances and enjoy homemade, additive-free fermented foods easily.
🍞【360° CONSTANT TEMPERATURE FERMENTATION】: This constant temperature yogurt maker surrounds the inner pot with even heat from all directions. The thickened bucket body provides excellent insulation and prevents scalding. No hot spots or under-fermented edges – just smooth yogurt, perfect coagulation, and balanced acidity. A stable environment for purer flavor.
🍞【LARGE CAPACITY COMMERCIAL YOGURT MAKER】: A true commercial yogurt maker with 8L or 12L capacity (approx. 8.5 qt / 12.7 qt). Food-grade 304 stainless steel inner pot and 400W or 600W heating element ens-ure fast, even fermentation. Ideal for restaurants, bakeries, hotels, or big families. Never run out of yogurt during busy service or parties. Triple waterp-roof lining for safety.
🍞【STAINLESS STEEL BUILD & EASY CLEANING】: This automatic yogurt maker features a removable 304 stainless steel inner pot with smooth rounded edges – no residue traps. Transparent glass lid lets you monitor without opening. Raised base prevents counter water marks, and built-in max water line avoids overflow. Triple wat-erproof lining makes cleanup quick and hassle-free, even after daily use.
Product Description
❓ You love yogurt, but not the long ingredient list on store-bought tubs—thickeners and way too much sugar.✅ This commercial yogurt fermentation machine puts you back in control. One touch, real ingredients, and perfect results. Also handles rice wine, natto, black garlic, fruit vinegar, and dough.🔥 【QUICK FEATURE RUNDOWN】:🔹7-in-1: yogurt / rice wine / natto / dough / fruit vinegar / black garlic / insulation🔹360° even heating – no cold edges, no curdling🔹Smart digital screen – time, temp, days all adjustable🔹Clear glass lid – watch without losing heat🔹Triple water-proof lining + built-in max water mark – no mess, no overflow🌟【TECHNICAL SPECIFICATIONS】:● Common to both models: - Name: Yogurt Fermentation Machine- Voltage: 110V / 220V- Materials: 304 stainless steel (inner pot), ABS (housing)- Temp accuracy: ±1°C / ±1.8°F- Temperature Range: 25°C to 80°C (77°F to 176°F)- Time Range: 0 to 24 hours- Day Range: 0 to 9 days (countdown display)👉 8L Model (400W): - Inner pot: 7.7″ dia × 8.1″ H (19.5 × 20.5 cm)- Outer unit: 9.4″ dia × 15.7″ H (24 × 40 cm)- Package: 13.8″ × 13.8″ × 18.5″ (35 × 35 × 47 cm)- Weight: 10.4 lbs (4.7 kg)👉12L Model (600W): - Inner pot: 9.1″ dia × 9.3″ H (23 × 23.5 cm)- Outer unit: 10.6″ dia × 15.7″ H (27 × 40 cm)- Package: 16.3″ × 16.1″ × 18.5″ (41.5 × 41 × 47 cm)- Weight: 13.6 lbs (6.15 kg)⚠️【NOTES】:- Manual measurement tolerance: 0.4 – 0.8 inch (1 – 2 cm) – normal for mass production.❤️Thank you for choosing our yogurt fermentation machine.Any issue? Message us. We’ll reply within 24 hours and solve it fast.Enjoy real food, made by you!🥛❤️
