Norpro Balloon Wire Whisk Set of 3 Stainless Steel Stir/Mix/Beat 6" /8"/ 10"
Product Information
About this item
- VERSATILE 3-PIECE WHISK SET: Includes three essential sizes—6-inch (15cm), 8-inch (20cm), and 10-inch (25.5cm)—giving you the perfect whisk for every task, from whipping up single eggs in a cup to mixing large bowls of cake batter.
- HIGH-EFFICIENCY 7-WIRE BALLOON HEAD: Designed with a 7-wire balloon head structure that maximizes airflow to effortlessly whip egg whites into stiff meringue peaks, whip heavy cream, and blend smooth, lump-free batters.
- PREMIUM POLISHED STAINLESS STEEL: Crafted from high-polished, heavy-duty stainless steel that resists rust, corrosion, and bending—ensuring long-lasting durability through heavy daily baking and cooking.
- ERGONOMIC EASY-GRIP HANDLES: Features ergonomically shaped handles that provide excellent leverage, superior comfort, and precise control while reducing wrist fatigue during vigorous whisking and beating.
- DRY INGREDIENT SIFTER & DISHWASHER SAFE: Excellent for sifting and aerating dry ingredients like flour, sugar, and baking powder while breaking up clumps; cleans up quickly and effortlessly in the dishwasher.
Product Description
3 sizes: 6"/15cm, 8"/20cm and 10"/25.5cm. Beautifully polished stainless steel, 7 wire construction. The balloon whisk is the one to use for incorporating air into egg whites for meringues or into cream for whipped cream. Also, great for mixing up dry ingredients and breaking up large clumps. Ergonomically designed handle for superb handling and control. Dishwasher safe. Amazon.com You could try to make one whisk fit all... or you could maximize your mixing range with this threesome of stainless-steel whisks. Try the largest whisk for big bowls of pancake batter, the midsize one for beating eggs, and the littlest for blending a small batch of vinaigrette. The flexible but sturdy stainless-steel ribs overlap with a little room in between for less clotting. And the professional-gauge handles, each sized accordingly, refuse to bend. --Emily Bedard
