Product Information
About this item
- MAC AND CHEESE: Our classic macaroni and cheese is made with organic pasta with a creamy real cheese
- WHOLESOME INGREDIENTS: Contains no artificial flavors or synthetic colors
- MADE WITH ORGANIC PASTA: Made with goodness for a taste your whole family can enjoy
- READY IN MINUTES: Simply remove the cup lid, add cold water to the fill line and stir; Microwave on high for two minutes, mix in the cheese packet and enjoy
- CONTAINS: One 2.01 oz Annie's Organic White Cheddar Mac and Cheese Cup
Product Description
Annie's Organic White Cheddar Microwave Mac and Cheese Cup makes family dinner and kids snack time easy and delicious. Each Annie's mac and cheese cup offers organic pasta and flavorful white cheddar cheese with a creamy, dreamy taste. Annie's microwavable mac and cheese is crafted with care and made with real cheese from cows not treated with rBST*, offering quality ingredients in every cup. With no artificial flavors or synthetic colors, you can feel good about serving and enjoying a tasty and wholesome cup of Annie's mac and cheese. Annie's macaroni and cheese cups are a perfect addition to lunchtime, dinnertime or any time you're in the mood for something downright delicious. This white cheddar macaroni and cheese cup is ready in minutes, making it a great-tasting adult and kids food option for busy bunnies and families on the go. Simply remove the cup lid, add cold water to the fill line and stir. Microwave on high for two minutes, mix in the cheese packet and enjoy as a snack or paired with a kid-friendly protein like chicken nuggets. Easily store this convenient adult and kids mac and cheese cup in a pantry or throw it into a backpack for an on-the-go snack. Annie's makes products in over 20 family-friendly categories, from fruit-flavored snacks and cereal to mac and cheese. For busy bunnies and families on the go, we help make life a little easier and more delicious by spreading goodness through tasty foods and kindness to the planet. *No significant difference has been shown between milk derived from rBST-treated and non rBST-treated cows.
