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About this item

  • Three-layer Cremino bar - a layer of white chocolate with almond paste between two layers of milk gianduja with hazelnuts, exclusively from Piedmon
  • The excellence of the timeless Cremino chocolate typical of Piedmont’s heritage, in its original recipe from 1878
  • A soft consistency, a sweet and reassuring flavor
  • An intense embrace for lovers of gianduja and dark chocolate
  • Cremino with 3 layers: 2 layers of 75% dark chocolate with hazelnuts enclose a centre of 56% chocolate with almond paste
  • Enclosed in a special freshness-saving wrapper and presented in an elegant box
  • Made in Italy according to the "Buono Buonissimo" rule (natural ingredients, less sugar and no artificial additives).
  • Gluten-free; Free from colorings or preservatives; Free from palm oil.

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