Organic Non Enriched Whole Wheat Pasta Busiate from Sicily, Italy, 4-Pack

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• COOKS TO A TRUE AL DENTE — Bring to a rolling, well-salted boil and give it the full 12 minutes printed on the bag, taste-testing at 11. The thick, hand-twisted spiral needs those minutes — and rewards you with a firm, tender bite that holds its shape instead of turning soft
• THE SPIRAL THAT HOLDS SAUCE — Busiate's long corkscrew twist grips sauce like no straight noodle can. The bronze-die surface is rough and porous, so every forkful carries flavor — perfect for a hearty ragù, pesto alla Trapanese, or a simple Sicilian olive-oil toss
• THE SMART WAY TO STOCK UP — Four full 17.6 oz bags, 70.4 oz in all — more pasta in one shipment and a lower cost per ounce than buying single bags. Keep the pantry stocked, feed the whole family, or send it as a heartfelt food gift
• REAL WHOLE WHEAT, NEVER BLAND — Golden whole-grain durum, milled light so it stays hearty and nutty without the bitter, cardboard edge of ordinary whole wheat. If whole-wheat pasta has disappointed you before, this is the one that changes your mind
• TWO INGREDIENTS, CERTIFIED ORGANIC — Just organic whole durum wheat semolina and pure Sicilian water — nothing else. Certified organic and made in Sicily, Italy, with no additives, no preservatives, and no bleaching
• THE WHOLE GRAIN, LEFT WHOLE — Non-enriched and slow-dried at low temperature the way pasta was made for generations, so the naturally occurring B vitamins and minerals of the whole grain stay put — with no synthetic folic acid added
• SEALED & BOXED FOR THE JOURNEY — Each of the four bags is sealed at the mill and packed to arrive protected, so your pasta reaches the table fresh. From our family in Sicily to yours — buon appetito