Deliciously Vegan Everyday Kitchen: Fuss-Free. Gluten-Free. Plant-Powered Recipes. (Deliciously Vegan Kitchen Book 2)
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Whether you're already following a plant-based diet or you just want to add more meat-free, dairy-free, and egg-free dishes into your life, Deliciously Vegan Everyday Kitchen is for you! Low on fussy preparation and high on flavour, this everyday meal bible uses budget-friendly ingredients and has tasty vegan ideas for everyone. All dishes are packed with plant power and are easily made gluten-free. Taking inspiration from her Mediterranean roots, Sibel takes you on a culinary journey through the Med, Asia, India, and around the world. With over 80 recipes, broken down into meze and dips, sides and sundries, sumptuous salads, and light bites and main meals, Deliciously Vegan Everyday Kitchen is full of twists on old favourites and tasty new dishes, all easily prepared, including: vegan “egg” mayonnaise, Southern fried tofu nuggets, mango and sweet potato masala, spicy buffalo cauliflower bites, caramelised roast vegetables, salt-and-pepper tofu, cauliflower and broccoli cheese, onion bhaji, no-fuss paella, Greek-style shepherd’s pie, Middle Eastern potatoes, sweet and sour tofu, sexy cabbage, Indian mushroom rice, potato-crust pizza, moussaka, rich spaghetti Bolognese, kung pao tofu, hummus, creamy stroganoff, coriander roasted carrots, Turkish potato salad, Spanish frittata, cheesy potato bake, Sicilian aubergine pasta, sticky BBQ tofu, Turkish pizza, maple sprouts, Chinese curry, Moroccan cauliflower steaks, braised mince bourguignonne, onion gravy, plus much, much more! Crammed with wholesome, satisfying, healthy, and nutritious ingredients, cooking vegan never tasted so good!
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