Product Information
Availability
In Stock
Seller
Butterfly Bakery of VT
About this item
- For the Jalapeño Pickle Lover, Artisan Approved: An award-winning standout recognized at the 2025 International Flav Awards, this tangy, briny spread blends yellow and brown mustard seeds with Vermont-grown cucumbers, jalapeños, dill, and garlic scapes for a bold, bright, pickled-inspired bite
- Small Farms, Big Flavor: This small-batch, pickle-forward spicy mustard is made with whole mustard seeds and Vermont-farm ingredients; Mild-to-medium heat from fresh jalapeños meets the classic tang of cucumber and dill, and a garlicky base with distilled vinegar and salt for a fresh and balanced vegetal scoop
- Brand Featured on Hot Ones
- Spread, Stir, Savor: Crafted for fans of herbaceous heat, this bold spread delivers crisp jalapeño kick and pickle perfection in every bite; Elevate cookout classics like sausages, burgers, grilled vegetables, and deli sandwiches, or stir it into dressings for potato salad, coleslaw, pasta salad, and more
- Crafted to Complement Every Bite: This versatile veggie-forward condiment brings garden-fresh goodness with a flavorful twist; Built to elevate cheese plates, charcuterie boards, pretzels, crackers, and everyday snacks–pairing bold flavor with casual fare in every spoonful
- Pickled, Purposed, and Jarred: Born from a bold collab with the band Guster, this rich veggie mustard is flavor-packed and community-rooted; Created with clean, simple ingredients, it’s naturally vegan, just 5 calories per serving, and jarred for freshness; A portion of proceeds supports Zeno Mountain Farm, a Vermont nonprofit building year-round community and creativity for all
