Bob's Red Mill Gluten Free Oat Flour (18 oz, Count of 4) and Gluten Free 1-to-1 Baking Flour (22 oz, Pack of 4)
Product Information
ASINB08FW3D121
CategoryGrocery & Gourmet Food
About this item
- The Gluten Free Oat Flour provides 14% daily value of fiber per serving and can be used to make bread, cookies, pancakes and more.
- The Gluten Free 1-to-1 Baking Flour includes xanthan gum and allows you to replace wheat flour in recipes for cookies, cakes, muffins and more.
- Both flours are processed and tested for gluten in a 100% gluten free facility to assure safety for gluten sensitive individuals.
- The baking flour blend can also be used to make fresh pasta, thicken sauces and gravies.
- The oat flour and baking flour are Non-GMO Project Verified and free of genetic modification.
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