505 Southwestern Flame-Roasted Hatch Valley Green Chile, Medium, 16 oz — Authentic New Mexico Green Chile, Non-GMO, Gluten-Free & Vegan, Just 3 Ingredients, No Water Added (3 Pack)

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• AUTHENTIC HATCH VALLEY GREEN CHILE: Made with premium green chile grown in New Mexico’s famed Hatch Valley — the “Napa Valley of green chile” — for real Southwestern flavor that commodity canned peppers can’t match.
• FLAME-ROASTED FOR REAL DEPTH: Roasted over open flame for visible char and bold, smoky flavor — depth, not just heat. Green chile made the traditional New Mexico way.
• JUST 3 SIMPLE INGREDIENTS, NO WATER ADDED: Green chile peppers, garlic salt, and a touch of lime. No fillers, no water diluting the flavor — a clean label you can actually read.
• BUILT FOR COOKING, NOT JUST DIPPING: Scramble into eggs, smother enchiladas and burritos, stir into soups, stews, chili, and mac & cheese, or spoon over burgers, chicken, and pork.
• NON-GMO, GLUTEN-FREE & VEGAN: Packed at the source in small batches so every jar delivers the same authentic Hatch flavor. Choose your heat: Mild, Medium, or Hot.