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WellEatable

About this item

  • Superfood - Extra virgin olive oil rich in polyphenols (> 1,200 mg/kg) such as oleocanthal and oleuropein; Low acidity, less than 0.25%; High monounsaturated fats (> 70%) such as oleic acid; High smoke point (> 470F)
  • Early Harvest Fresh Taste - Notes of green almonds, green olive and fresh-cut grass; green fruitiness with a notable peppery finish and bitter note from a very high antioxidants level; Harvested in October 2025 (2025-2026 Harvest); Best if Used By 31 Jan 2028
  • Award-Winning Producer - Artisanal producer consistently ranking among top olive oil producers in prestigious Flos Olei Guide with +95/100 score; USDA Certified Organic Extra Virgin Olive Oil; Single family estate produced; lab tested 100% free from pesticides
  • Perfect Gift - Olive Oil Gift, as Host Gift or Business Gift; Leaflet with producer info and product features; Single source olive oil from a small artisanal family producer
  • Uses and Pairings - Robust olive oil ideal for hearty salads, vegetable soups, grilled vegetables, and red meat dishes; Ultra-premium cooking oil to elevate your food; Ideal for your daily antioxidant shots
  • Satisfaction Guarantee - We are proud of our olive oils. If you are not satisfied, we will refund you for any reason within six months of purchase

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