Gaone Sous Vide Cooker Immersion Circulator, Accurate Temperature Digital Timer IPX7 Waterproof with Thermal Immersion Circulatory LCD Elegant Display Vacuum Food Cooker,110v

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About this item

• ✔ 3D Circulation Heating Tech:The Sous Vide Cooker generates a powerful 360 water circulation,3D heating evenly distributes heat energy and constant temperature cooking. The temperature setting available with both in Celsius (℃)or Fahrenheit (℉)display
• ✔ Perfect Doneness and Accurate Timer-Digital control panel makes the temperature accurate to 0.1℃ and time to minutes. Wide range of temperature (Max 95℃/203°F) and time control (Max 99h 59mins) allows you to cook any type of food you like.Sous vide cooking maximally prevents essential juices and amplifies flavor.
• ✔ COOK LIKE A PRO CHEF -The New sous vide immersion circulator allows you to cook a restaurant quality meal at home. Our Sous Vide cooker is the perfect kitchen appliance for hands-off cooking of vegetables, meat and much more with consistent control and precise.
• ✔ Easy to use and clean -Simply attach the cooker to any pot, add water, placed your ingredients in a vacuum sealed bag or glass jar. Start cooking with the touch of a button on the device. The sous vide cooker's timer and temperature control allow you to step away and relax while your food cooks perfectly. No additional equipment needed.The sous vide cooker's detachable stainless steel skirt and disks are dishwasher safe making this kitchen appliance easy to clean and maintain.
• ✔ Home Chef - a sous vide to up your game in the kitchen This way of cooking will create the most amazing and life changing steaks, chicken, fish, veggies, and virtually anything you toss into it. The greatest feature of it is that the food cooks in its juices. They turned out to be perfectly medium pink, steak comes our tender and flavorful. Allows anyone to cooka restaurant quality meal at home.

Product Description

Scope of application: high-end hotels, high-end western restaurants, family kitchens, low-temperature cooking steaks, pork chops, lamb chops, fish, vegetables, etc.How to Use:Sous Vide circulator requires a 6-15L round, rectangular or other different container or pot. Firmly lock the product by clamping it on the side of your container.Sous Vide Slow Cooker low temperature slow cooker dedicated 11L water tank covered cooking stick dedicated scaled barrelTemperature range: -40 ℃ ～ 100 ℃Size: 325 × 265 × 200mmSOUS VIDE opening size: 90 × 60mmCapacity: 11 litersWith measurement (L / OT)Material: PCLFGB & FDA standardsContainer size: 325 * 265 * 200mmWeight: 1.8KGMaterial: Thicken Food Grade PC MaterialTotally dishwasher safe.polycarbonate material that withstands up to 100 ° C / 210 ° Fsous vide rack slow cooker 304 stainless steel food separation rack divider slow cooker accessoriesWeight: 0.85KGVoltage: 220V240VPower: 1800WWeight: 1.6kgPacking size: 162 * 94 * 433MMRecipes advice:Steak-132 ° F / 55.5 ° C, 6 hoursSalmon-110 ° F / 43 ° C, 30-45 minutesChicken-140 ° F / 60 ° C, 30 minutesEggs-140 ° F / 60 ° C, 10 minutes