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Surasang Bajirak Kalguksu and Kimchi Janchi Guksu

Product Information

ASINB0B6NXR6T3
CategoryGrocery & Gourmet Food

About this item

  • Korean knife-cut noodle with Bajirak (seafood) flavor soup, a rainy day comfort food
  • Non-fried knife-cut noodle
  • Thin wheat-flour noodle with simple and clear anchovy broth with a hint of kimchi spice
  • ranslates to 'Banquet Noodle' and served on celebratory occasions such as weddings, family gatherings and birthdays
  • Made in Korea

Product Description

Inspired by Korean kalguksu (Knife-cut noodle soup), Surasang Bajirak Kalguksu is a quick and easy meal on-the-go. A multitude of seafood flavors of clams make a great rainy day comfort food. Perfect pairing with dumplings (mandoo) and kimchi. Janchi Guksu, which translates to 'Banquet Noodle', is a thin wheat noodle bowl with simple and clear anchovy broth. It is traditionally served on celebratory occasions such as weddings, family gatherings, and birthdays. The noodle bowl symbolizes long and happy life in Korean culture and wishes best regards. The slurpable thin noodle is well paired with clear anchovy broth with a hint of kimchi spice.

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