Wormwood Spoon, 1x 304 Stainless Steel Drinking Spoons Anti-Rust Absinthe Set Absinthe Spoons Muddler for Cocktails Spoons Filter Bar Cocktail Tea Coffee Stirring Slotted Spoon Bar Accessories (2)
Product Information
About this item
- 【Suitable for Collection】With the combination of excellent design and exquisite workmanship, this wormwood spoon is very suitable for being collected by collectors as antique absinthe wares accessories.
- 【Traditional Style】This stainless steel absinthe dripper has been used to prepare absinthe in the traditional way in 19th century: placing the spoon on the rim of the glass, putting the sugar CUBES on top and slowly drip cold water to dissolve the cubes.
- 【Reliable Use】This absinthe spoon is made of high-quality 304 stainless steel, which is rust-resistant and corrosion-resistant, and has a long service life, providing reliable and high-quality for your daily and continuous use.
- 【5 Optional Types】We also offer you 5 different types of absinthe spoons for you to choose, which can be purchased according to your own needs, which can meet your different preferences.
- 【Wide Range of Application】The absinthe spoon is very suitable for the use of bar absinthe, with strong applicability, different countries use different methods, allowing you to easily make absinthe at home.
Product Description
Specification:Condition: 100% New BrandColor: Shown as pictureMaterial: 304 Stainless SteelDesigns: #1, #2, #3, #4, #5#1 Size (L x W): Approx. 16 x 4cm / 6.3 x 1.6inch#2 Size (L x W): Approx. 16.3 x 3.6cm / 6.4 x 1.4inch#3 Size (L x W): Approx. 9.5 x 7.5cm / 3.7 x 3.0inch#4 Size (L x W): Approx.16.3 x 4.1cm / 6.4 x 1.6inch#5 Size (L x W): Approx. 16 x 4cm / 6.3 x 1.6inchPackage Weight: Approx. 15-25gPackage Included:1 x Wormwood SpoonNote:1.French drinking method: It will be about 1 ounces of Absinth pour wine glass, flatting on a hollow at the cup mouth of the Absinth spoon, and putting a lump of sugar in the spoon that from above the water drip irrigation with ice candy. When the ice water is injected into the Absinth, milky white clouds began to rise in the cup at the top. After injection water by Absinth spoon stirring, adding two or three pieces of ice.2.Czech drinking method: First start the ignition in the gypsy area. Firstly, Absinth into the glasses, sugar teaspoon, immersed in a small amount of Absinth, later will make its burning brown sugar light caramel. You will dissolve the sugar into Absinth stirring, adding proper amount of drinking water.
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