Homtiem Black Garlic Cider Vinegar– Naturally Fermented with “The Mother”, A Unique Alternative to Apple Cider Vinegar, Rich in Antioxidants, Supports Digestion & Detox, Gluten Free, Perfect for Salads & Drinks (350ml)

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About this item

• NATURALLY FERMENTED WITH “THE MOTHER” : Crafted from premium black garlic and cider, naturally fermented to preserve beneficial enzymes and nutrients. A wholesome choice for those seeking a unique alternative to Apple Cider Vinegar.
• BOOST DIGESTION & GUT HEALTH : Rich in prebiotics and natural compounds that help nourish your gut microbiome, support healthy digestion, and promote overall wellness – without harsh additives.
• POWERFUL ANTIOXIDANTS : Black garlic is known for its high antioxidant content, helping to fight free radicals and support daily vitality. Perfect for those who value natural superfoods in their diet.
• VERSATILE & EASY TO USE : With balanced acidity and smooth savory notes, easily add to salad dressings, marinades, stir-fry, or refreshing drinks. Enhances flavor while delivering functional health benefits.
• CLEAN & TRUSTED QUALITY : Non-synthetic, gluten free, and crafted under GMP & HACCP standards. No additives, preservatives, or chemicals – only natural goodness you can trust every day.
• This product is packaged in a food-grade PET plastic bottle that is suitable for food and acidic beverages.