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About this item
- LOW SODIUM SOY SAUCE FOR KIDS - Specially formulated mild soy sauce with 50% less salt than regular soy sauce, perfect for babies, toddlers, and children. Made with 100% Korean-grown soybeans, this gentle seasoning is ideal for introducing savory flavors to stir-fried vegetables, noodles, and rice dishes without excessive sodium.
- GLUTEN FREE & ALLERGEN FRIENDLY - Certified gluten-free soy sauce made without artificial flavors, colors, or additives. This clean-label seasoning is vegan, Non-GMO verified, and SQF certified, making it a safe choice for children with dietary restrictions or sensitivities.
- NATURAL SWEET UMAMI FROM APPLE & PEAR - Enhanced with Korean apple and pear extracts for a naturally sweet, mild umami taste that children love. No MSG or artificial flavor enhancers needed - just wholesome fruit-infused ingredients that add depth to stir-fry dishes and make vegetables more appealing to picky eaters.
- PERFECT FOR BABY & TODDLER STIR-FRY MEALS - Designed specifically for stir-fried vegetables, fried rice, noodle dishes, and sautéed proteins. The mild flavor profile and reduced sodium make it ideal for weaning babies (6+ months) and toddlers transitioning to textured family foods with delicious Asian-inspired flavors.
- SOUTH KOREA’S #1 FERMENTED FOOD BRAND: Trusted for over 80 years, this iconic Korean household brand is built on the founder’s promise to never produce food they wouldn’t serve their own family. A legacy of authenticity, health, and exceptional taste.
