Product Information
About this item
- RESTAURANT-QUALITY RESULTS: Porous stone retains and evenly distributes heat to wick away moisture for a light, crispy crust
- VERSATILE BAKING SURFACE: Ideal for pizza, bread, desserts, appetizers, and cookies in the grill or oven
- PROPER PREHEATING & COOLING: Preheat the stone before cooking and allow it to cool completely before removal
- NATURAL SEASONING PERFORMANCE: Seasons over time like cast iron, improving effectiveness with continued use
- EASY CARE INSTRUCTIONS: Hand wash with warm water once cooled; avoid oil, soap, and abrasive scrubbing
Product Description
Napoleon's premium pizza stone is perfect for the barbecue grill and baking in the oven too. The porous stone pulls moisture away from your pizza crust, pastries, and breads, yielding crispy and light results. The stone is a natural heat conductor and distributes heat evenly. You can use a Baking Stone to ensure that your barbecue or oven are heating evenly, increasing efficiency when baking. The natural surface doesn't retain odors and flavors; so last week's garlic pizza won't flavor this week's homestyle honey biscuits. Like your favorite cast iron frying pan, this stone will season over time, creating a non-stick surface and making it more effective. It is recommended that you hand wash your premium pizza stone by hand, with warm water, once completely cooled. Avoid soapy water and scrubbing. Whether you are cooking a fresh or frozen pizza, reheating last night's pizza, or baking your favorite pastries, cookies, breads, or desserts, the pizza stone ensures the best results
