Food to Live Organic Chickpea Fusilli Pasta, 8.8 OZ (Pack of 2) – Non-GMO, Single Ingredient. No Additives. No Major Allergens. Good Source of Plant Based Protein and Fiber. Made in Italy

About this item

• ✔️ ORGANIC, NON-GMO, VEGAN: This Chickpea Fusilli Pasta by Food to Live is Organic, Non-GMO, Vegan, 100% Raw, Grain-free, and contains NO additives or preservatives.
• ✔️ PRODUCT OF ITALY, SINGLE INGREDIENT: This Organic Chickpea Pasta is made in Italy from a single ingredient – Organic Garbanzo Beans, containing NO extra Sodium.
• ✔️ SUPER NUTRITIOUS, PROTEIN POWERHOUSE: Organic Chickpea Pasta is packed with plant protein (11 g of protein per ½ cup of pasta), dietary fiber, Vitamins B and D, Iron, Calcium, Folate, Magnesium, and Potassium.
• ✔️ WHEAT PASTA ALTERNATIVE, LOWER IN CARBS: This Chickpea Pasta is an amazing substitute for traditional Wheat Pasta since it is higher in nutrients but lower in carbs which may be good for those on a low-carb diet.
• ✔️ VERSATILE USES, COOKS IN 5 MINS: This pasta is perfect for a quick dinner since it cooks in just 5 mins. Use it to make Italian Carbonara, Bolognese, Alfredo; serve it with pesto, seafood, or tomato sauce; add it to soups, salads, and make lazy lasagna.