Product Information
Seller
CPNA
About this item
- RICH TUNA TASTE - WITHOUT THE TUNA unMEAT Tuna in Water gives you that rich, familiar tuna taste you're craving — completely fish-free and 100% plant-based. Made with non-GMO wheat and soy proteins, every can delivers the satisfying flavor and flaky texture of traditional canned tuna, with zero cholesterol, no added preservatives, and none of the ocean. Tested with real consumers to make sure it actually tastes like the real thing.
- GOOD SOURCE OF PLANT PROTEIN, WITH FIBER: Each serving gives you 9g of plant protein - a good source of protein - plus 2g of fiber per serving, all with zero cholesterol and no mercury. It's the clean, plant-based way to enjoy the taste and flake of canned tuna.
- LIGHT, WATER-PACKED, MADE-FROM-TUNA SALAD, SANDWICHES, AND PASTA unMEAT Tuna is packed in water for a clean, neutral base that absorbs seasonings and dressings beautifully. Toss it onto a salad with your favorite dressing. Layer it into a tuna melt or tuna sandwich. Add it to pasta or stir it into a rice bowl. The firm, flaky texture works exactly like canned tuna in any recipe — because that's exactly what it was designed to do. Open the can and get cooking.
- IS IT REALLT VEGAN? DOES IT ACTUALLY TASTE LIKE TUNA? WHAT'S IN IT? Yes — 100% vegan and completely fish-free. Made from wheat and non-GMO soy proteins with natural flavors, vegetable broth, and seasonings. No seafood, no meat, no cholesterol. Contains wheat and soy, so it is not gluten-free. The texture is firm and flaky, not mushy — and yes, it genuinely tastes like canned tuna, especially in salads, sandwiches, and pasta. unMEAT Tuna in Water; also available in Sunflower Oil and Hot & Spicy.
- 12 CANS, SEALED AND READY - AMD A CHOICE THAT'S GOOD FOR THE PLANET Each order contains exactly 12 cans of unMEAT Tuna in Water — shelf-stable, pantry-ready, and easy to keep on hand for quick meals all week. By choosing plant-based tuna, you're also supporting a more sustainable food system: our production uses significantly less water and generates fewer greenhouse gas emissions than conventional canned tuna. No fishing. No bycatch. No ocean impact. Just rich tuna taste, made from plants.
