Tozzy Organic Milk Thistle Tea – 100 Count, Plant-Based Pyramid Tea Bags – Packaging May Vary

About this item

• Material / Certification CERTIFIED ORGANIC MILK THISTLE SEEDS — SINGLE INGREDIENT, NOTHING ADDED — Pure Silybum marianum seeds — no blends** 100% USDA CERTIFIED ORGANIC MILK THISTLE SEEDS — SINGLE INGREDIENT, NOTHING ADDED — Pure Silybum marianum seeds — no blends, no fillers, no artificial additives. Non-GMO, gluten-free, vegan, and kosher-friendly. Every bag contains the whole seed, exactly as nature intended.
• NATURALLY CAFFEINE FREE — A GENTLE, GOLDEN CUP FOR ANY HOUR — With its mild, earthy character and a subtle nutty warmth, this tea fits effortlessly into morning routines, quiet afternoons, or winding-down evenings — with no caffeine to clock-watch.
• PREMIUM PYRAMID BAGS BUILT FOR A FULLER, RICHER STEEP — TOZZY's spacious open-weave pyramid design gives every seed room to breathe, expand, and circulate freely. The result: a deeper golden cup, a more expressive aroma, and a smoother, more complete infusion than a flat. The result: a deeper golden cup, a more expressive aroma, and a smoother, more complete infusion than a flat bag can deliver.
• Factual Compounds + Heritage NATURALLY RICH IN SILYMARIN & FLAVONOLIGNANS — ROOTED IN EUROPEAN BOTANICAL TRADITION — Milk thistle (Silybum marianum) contains flavonolignans including silibinin, silydianin, and silychristin — the hallmark constituents of this ancient seed. Cultivated across the Mediterranean for centuries, it has been part of European herbal tradition since the first century AD.
• Brew Instructions + Guarantee 100 CUPS. SIMPLE TO BREW. BACKED BY OUR SATISFACTION GUARANTEE — Add one pyramid bag to 8 fl oz (240 mL) of water freshly boiled to 200–212°F (93–100°C). Steep 5–7 minutes for a gentle golden one pyramid bag to 8 fl oz (240 mL) of water freshly boiled to 200–212°F (93–100°C). Steep 5–7 minutes for a gentle golden cup; extend to 10 minutes for deeper intensity. Try it with a touch of honey or oat milk. Love it, or we'll make it right.