Product Information
Availability
In Stock
Seller
Kawahiro US
About this item
- 【9.5 Inch Long Blade – Effortless Efficiency】This 9.5 inch Japanese knife features a long, balanced blade that allows you to cut through more ingredients with each motion, reducing hand fatigue and repeated lifting. Compared to standard knives, this professional chef knife handles large meats, whole fish, and bulk ingredients with ease, making prep faster, smoother, more efficient, and less tiring.
- 【Professional Gyuto Knife – Hollow-Groove Blade】This classic sharp knife with a well-curved edge enables precise finishing and versatile cutting. Hollow grooves decrease friction and sticking, letting it glide through food like silk while preserving juices and flavor. Balanced handling and consistent performance with precise control for slicing, dicing, chopping, mincing, and trimming.
- 【Handcrafted Chef Knife – Traditional Grinding】Crafted by skilled Japanese artisans with premium Japanese alloy steel and traditional water-grinding, this kitchen knife preserves its microstructure and strength. At 60 HRC, it stays sharp longer, reducing sharpening. Rust-resistant and balanced, it delivers smooth, effortless cutting for chefs and home cooks seeking professional control.
- 【Ergonomic Handle for Comfort and Control】This Japanese kitchen knife features a premium rosewood full-tang handle with perfect balance for precise control. Its ergonomic shape allows smooth chopping, slicing, and dicing without wrist strain, reducing hand fatigue. Secure, stable, and built for professional use, the chefs knife ensures safety and confidence in high-intensity kitchens.
- 【Premium Wooden Gift Box — A Gift of Craftsmanship】Presented in a finely crafted Japanese wooden box, this chef's knife combines masterful craftsmanship with razor-sharp precision. Elegant and practical, this cooking knife is perfect for Christmas, birthdays, or other special occasions in the kitchen—a thoughtful way to show care and make every cooking moment memorable.
