Round Pizza Steel 12" - Reversible 3D Cast Creates Gorgeous Crusts, Enamelled Cast Iron Pizza Baking Stone For Oven, Round Griddle, Speed & Even Heating Baking Steel Griddle

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About this item

• [3D cast steel Design, Gorgeous crusts] - 12 inch baking steel With edge and underside fins, even-heating technology to reduce moisture and ensure a perfectly crispy crust, Gorgeous crusts, better blistering, and faster cook times. Best cast iron Pizza Pan, much better than flate sheet metal pizza steel.
• [Double Side Use] -Reversible design, double side use, Diameter 12.2", Great for baking large size Pizza up to 12", best for homemade 8" 10" 12" pizzas, home use, frozen pizzas and leftover slices, great pizza steel for oven. Best pizza pan for deep dish pizza and thin crust pizza
• [Faster Heating] - Underside ribs for faster heating & better thermal distribution than flat baking steels. High Performance baking steel pizza, Heavy Duty cast iron griddle, it holds a lot of thermal energy. Best for baking steel pizza
• [Heavy Duty Unbreakable] - Unbreakable, guaranteed for life, never warping like sheet steel pizza pan and flat steel pizza stone never break like ceramic pizza stone, provide a high quality baking experience for years to come. Heavy duty 3D cast iron round griddle
• [Enamalled Coating] - Our pizza steel is Enamelled coated, much better than oiled seasoned surface, not easy to rust.

Product Description

Round Pizza Steel 12" - Diameter 12.2", High Performance Enamelled Cast Iron Pizza Baking Stone For Oven, 3D Cast Pizza Steel, Speed & Even Heating, Create Gorgeous crusts [3D cast steel Design] - With edge and underside fins, even-heating technology to reduce moisture and ensure a perfectly crispy crust, Gorgeous crusts, better blistering, and faster cook times. [Large Pizza size] -Great for baking large size Pizza up to 12", best for homemade pizzas, frozen pizzas and leftover slices, great pizza steel for oven, cast iron round griddle [Faster Heating] - Underside fins for faster heating & better thermal distribution than flat baking steels. Heavy Duty cast iron, it holds a lot of thermal energy. [Heavy Duty Unbreakable] - Unbreakable, guaranteed for life, never warping like sheet steel pizza pan and flat steel pizza stone never break like ceramic pizza stone, provide a high quality baking experience for years to come [Enamalled Coating] - Enamelled coated, better than oiled seasoned surface, not easy to rust