Unbothered Foods Rosemary & Sea Salt Sourdough Crackers - Gut-Friendly & Easy to Digest, Non-GMO, No Added Sugar, Nut-Free, Perfect for Cheese & Snacks, 100% Naturally Fermented (2-pack)

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About this item

• The Magic Of Sourdough – Unbothered crackers are made with a traditional sourdough starter that breaks down gluten and adds gut-friendly probiotics. Our 24-hour fermentation process makes them easy to digest and creates a tangy, savory flavor you’ll love.
• Simple, Whole Ingredients – Unbothered Foods Rosemary & Sea Salt Crackers are crafted with sourdough culture, unbleached flour, olive oil, and sea salt, creating a deliciously simple, naturally fermented cracker for every occasion. That’s wholesome sourdough crackers, made with simple ingredients.
• Perfect Pairing for Every Snack – Enjoy these sourdough crackers with goat cheese, honey, or your favorite tinned fish! A versatile snack that enhances your gatherings or serves as a satisfying treat for your taste buds.
• Gut-Friendly Sourdough – Our crackers are made from a traditionally fermented sourdough starter, which uses flour and water to naturally leaven the dough, making them easier to digest for people with IBS or gluten sensitivities. Low-FODMAP friendly.
• Ingredients That Won’t Bother – These crackers are free of eggs, sesame, peanuts, soy, and tree nuts – making them an ideal choice for those with dietary restrictions or sensitivities. Contains wheat, not suitable for those with celiac sensitivities.
• Welcome To the Sour Squad! – We’re committed to creating delicious, 100% sourdough crackers that leave your bellies feeling happy and unbothered – If you aren’t over-the-moon with your Unbothered Foods experience, please reach out to us so we can make things right!