Product Information
About this item
- JAPANESE CHEF’S KNIFE: The Shun Shiranami 8-inch Chef's Knife is expertly designed for a variety of kitchen tasks, from slicing and dicing to mincing, making it an indispensable tool for any cook.
- ART IN MOTION: Inspired by the white-capped waves of Japanese art, the Shiranami Series reflects a tradition where nature and craft move together in harmony. Made to be admired, crafted to perform.
- ELITE SHARPNESS: Crafted with 71 alternating micro-layers of high-carbon, high-chromium VG10 and VG2 stainless steel, this knife delivers razor-sharp precision with a 16-degree edge.
- PRECISION MADE COMFORTABLE: The Prussian blue jute micarta handle offers superior grip security and lasting comfort, engineered to provide optimal control and stability for both left and right-handed users.
- JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior craftsmanship. Supported by free sharpening and honing.
Product Description
The Shun Shiranami 8-inch Chef’s Knife was created for those who see their tools as an extension of their taste, craft and creativity. This essential Japanese kitchen knife combines the precision of Japanese knife-making with the practical demands of everyday cooking, delivering confident cuts across vegetables, herbs, and proteins with smooth, fluid motion. Forged from 71-layer Dual Core Damascus steel with alternating VG10 and VG2 stainless steel layers, this blade delivers exceptional cutting performance and superior edge retention, with a wave-inspired pattern that nods to traditional Japanese art. The Prussian blue jute micarta handle with full composite tang construction provides perfect balance and a secure grip for confident, comfortable prep work. Handcrafted in Japan, the Shun Shiranami represents the place where Japanese artistry meets culinary transformation
