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Product Information

Availability
In Stock
Seller
Flower Chef Foods

About this item

  • 𝗣𝗟𝗔𝗡𝗧-𝗕𝗔𝗦𝗘𝗗 𝗜𝗡𝗚𝗥𝗘𝗗𝗜𝗘𝗡𝗧𝗦: Our pasta is crafted from a blend of organic lentil, chickpea, and brown rice flour suitable for vegans and vegetarians. Made with non-GMO ingredients to deliver wholesome goodness and rich flavor in every bite.
  • 𝗗𝗘𝗗𝗜𝗖𝗔𝗧𝗘𝗗 𝗙𝗔𝗖𝗜𝗟𝗜𝗧𝗬: Eat with confidence. Our pasta is produced in a facility that exclusively handles gluten-free products. It is a reliable choice for school lunches, family gatherings, and those with sensitive diets.
  • 𝗔𝗥𝗧𝗜𝗦𝗔𝗡𝗔𝗟 𝗗𝗘𝗦𝗜𝗚𝗡: This low-carb pasta is shaped to hold and absorb various sauces. It maintains a satisfying texture that mirrors traditional Italian pasta while remaining entirely gluten-free.
  • 𝗤𝗨𝗜𝗖𝗞 𝗔𝗡𝗗 𝗘𝗔𝗦𝗬 𝗧𝗢 𝗖𝗢𝗢𝗞: Achieve “Al Dente” results in just 7 minutes. Each 240g box provides 3 servings, and each serving is packed with 19g of protein. Deliver a healthy, chef-inspired meal at home.
  • 𝗠𝗔𝗗𝗘 𝗜𝗡 𝗜𝗧𝗔𝗟𝗬: Our organic pasta follows Chef Jules’ signature recipe and is produced in Italy by traditional makers to bring a gourmet touch to your table.

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