Mr. Spice Organic Garlic Steak & Sweet and Sour Sauce, Low Sodium Sauces (0 mg & 5 mg/serving), Gluten Free, Salt Free Marinades for Grill, Wok & Air Fryer, Award-Winning Flavors, 13.5 Ounce Each
Product Information
ASINB0FSG1DFKY
CategoryGrocery & Gourmet Food
About this item
- ๐๐ง๐ฃ๐จ๐ฒ ๐ซ๐๐๐ฅ, ๐๐ซ๐จ๐ฐ๐ ๐ฉ๐ฅ๐๐๐ฌ๐ข๐ง๐ ๐๐ฅ๐๐ฏ๐จ๐ซ ๐ฐ๐ข๐ญ๐ก ๐ฅ๐จ๐ฐ ๐ฌ๐จ๐๐ข๐ฎ๐ฆ ๐ฉ๐๐ซ ๐ฌ๐๐ซ๐ฏ๐ข๐ง๐ โ Hit your goals and still look forward to dinner. Garlic Steak brings roasted-garlic, umami depth and gentle tang; Sweet & Sour adds pineapple-apricot brightness with lively spice. Toss, glaze, dip and drizzle with confidence. Built for low sodium cooking, both deliver the bite, caramelization, and finish you crave.
- ๐๐ฅ๐๐๐ง ๐ฅ๐๐๐๐ฅ, ๐ณ๐๐ซ๐จ ๐ฌ๐๐๐จ๐ง๐ ๐ ๐ฎ๐๐ฌ๐ฌ๐ข๐ง๐ โ USDA Organic, gluten free and fat free with no MSG or artificial preservatives. Pantry-ready and family-friendly, these low sodium sauces match how you already shop and cook. Simple ingredients you can pronounce, nothing to explain at the table. Serve one meal for everyone with confidence and skip the hidden-salt label hunt. Peace of mind in every pour.
- ๐๐ฐ๐๐ซ๐ ๐ฐ๐ข๐ง๐ง๐ข๐ง๐ ๐๐ฅ๐๐ฏ๐จ๐ซ, ๐ฉ๐ซ๐จ๐ฏ๐๐ง ๐๐ฒ ๐ฃ๐ฎ๐๐ ๐๐ฌ โ Blue Ribbon honors at the American Royal in Kansas City. Garlic Steak nails steakhouse-style savory and gentle tang; Sweet & Sour balances bright fruit and spice, without leaning on added salt. Third-party proof disarms the โsalt free = blandโ myth and makes trading up easy.
- ๐๐ข๐ ๐ก๐ญ ๐จ๐ง ๐๐๐ฅ๐จ๐ซ๐ข๐๐ฌ, ๐ก๐ฎ๐ ๐ ๐จ๐ง ๐ฉ๐๐ฒ๐จ๐๐ โ Fat free and low in calories per serving. These salt free sauces deliver savory bite and sweet-tang satisfaction without torpedoing macros. Finish lean proteins, toss bowls and salads, or keep weekday lunches interesting while you stay inside your targetsโno cheat-day roller coaster.
- ๐๐๐ซ๐ข๐ง๐๐ญ๐, ๐ ๐ฅ๐๐ณ๐, ๐๐ข๐ฉโ๐จ๐ง๐ ๐๐ฎ๐ง๐๐ฅ๐ ๐๐จ๐๐ฌ ๐ข๐ญ ๐๐ฅ๐ฅ โ Use 30โ60 minutes as marinades for deeper flavor, brush during the last 5โ10 minutes for a glossy finish, or pour straight as table sauces. Perfect for steak, burgers, pork chops, potatoes, portobello, chicken with peppers, pork-pineapple, shrimp, tofu, spring rolls, and sheet-pan veggies.
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