Polli Chickpea Pesto – Plant Based Italian Pesto Sauce with Extra Virgin Olive Oil & Almonds, Vegan Pasta Sauce, Dairy Free, Made in Italy, 2 x 3.2 oz Jars (6.4 oz Total)
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About this item
- AUTHENTIC ITALIAN CHICKPEA PESTO- Crafted in Italy, this creamy chickpea pesto blends chickpeas, extra virgin olive oil, almonds, and rosemary for a rich Mediterranean flavor twist on traditional pesto sauce.
- 100% PLANT BASED & GLUTEN FREE- A vegan pesto alternative made without cheese. Lactose free and soy free, perfect for plant based, vegetarian, and Mediterranean diet lifestyles.
- HIGH PROTEIN & SOURCE OF FIBER- Made with real chickpeas, this Italian pesto sauce delivers plant-based protein and fiber while maintaining a smooth, creamy texture.
- PERFECT FOR PASTA, SALADS & SANDWICHES- Use as pasta sauce, bruschetta spread, burger sauce, or mix into grain bowls and rice salads for bold Italian flavor.
- CONVENIENT DOUBLE JAR PACK- Includes 2 x 3.2 oz glass jars (6.4 oz total). Space-saving, portion-friendly packaging ideal for small meals, sampling, or gourmet appetizer spreads.
Product Description
Experience a new generation of Italian pesto with Polli Chickpea Pesto, a creamy and flavorful plant-based pesto sauce inspired by over 150 years of Italian culinary tradition. Made with chickpeas, extra virgin olive oil, almonds, rosemary, and garlic, this dairy free pesto delivers the richness of classic pesto without cheese. The result is a smooth and satisfying vegan pesto sauce packed with Mediterranean flavor. Perfect for: Spaghetti, linguine, penne Cold pasta salads Rice and grain bowls Bruschetta and crostini Gourmet burgers and sandwiches With its creamy consistency and high-fiber chickpea base, this Italian plant based pesto is ideal for those seeking healthier pasta sauce options without sacrificing taste. Authentic. Plant based. Full flavor.
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