40.6"x 22.8"Manual Dough Sheeter, Foldable Commercial Tabletop Dough Roller

About this item

• Precise 0–25 mm Thickness Control – This manual dough sheeter features dual-sided adjustment in increments as fine as 0.5 mm, helping create uniform sheets from thick pizza bases to thin pastry layers
• Smooth Manual Rolling – No electricity required; the rotating crank handle and smooth roller system provide steady control while flattening dough evenly with less effort than a traditional rolling pin
• Foldable Space-Saving Design – Expands to approximately 40.6 x 22.8 x 15.7 inches for operation and folds to 18.5 x 11.8 x 4.7 inches for compact storage in kitchens with limited counter or cabinet space
• Durable Metal Construction – Built with a reinforced alloy frame and stainless steel components for strength, easy cleaning and dependable everyday use in home kitchens, bakeries, restaurants and pizza shops
• Versatile Pastry Sheeter Machine – Suitable for preparing pizza crusts, croissants, puff pastry, Danish pastry, pasta sheets, dumpling wrappers, pie crusts, cookie dough, fondant and other laminated dough recipes