Product Information
Availability
Only 9 left in stock - order soon.
Seller
Kitchen Professionals Supply
About this item
- AUTHENTIC LIÈGE WAFFLES - Creates traditional Belgian-style waffles with caramelized exterior, pearl sugar pockets and signature texture.
- HIGHER OUTPUT COOKING - Large 4" x 7" plate design produces up to four Liège waffles per batch for efficient commercial production.
- PRECISE TEMPERATURE CONTROL - Adjustable thermostat from 50°C to 300°C allows accurate heat management for consistent results and recipe flexibility.
- DURABLE COMMERCIAL CONSTRUCTION - Stainless steel body and cast iron cooking plates provide long-lasting performance in cafés, bakeries and foodservice operations.
- EASY TO OPERATE & CLEAN - 90° opening design, removable drip tray and accessible cooking surfaces simplify daily production and maintenance.
Product Description
The KRAMPOUZ WECCHCAS Commercial Liège Waffle Maker is designed to produce authentic Belgian waffles with consistent quality and professional efficiency. Featuring a 90° opening design and large 4" x 7" cast iron plates, this unit can prepare up to four traditional Liège waffles per batch, making it ideal for cafés, bakeries, hotels and foodservice operations. The adjustable thermostat provides precise temperature control from 50°C to 300°C, while the durable stainless steel construction ensures long-term reliability. Built for daily commercial use, the WECCHCAS delivers the distinctive caramelized finish and rich texture that make Liège waffles a customer favourite
