Zia Pia Organic Pasta - Spaghetti (500g) | Traditional Italian Pasta + Zia Pia Extra Virgin Olive Oil - 500 mL | Small Batch Organic Olive Oil

About this item

• Authentic Italian Spaghetti – Made in Liguria – Produced in Liguria, a region celebrated for its centuries-old pasta-making tradition. Crafted from high-quality organic Tuscan durum wheat semolina and pure mountain spring water, this gourmet spaghetti delivers the true taste of Italy.
• Certified Organic & Bronze-Drawn for Texture – Each strand is extruded through traditional bronze dies, creating a rough, porous surface that perfectly grips sauces. This artisanal method sets it apart from mass-produced pasta, offering a restaurant-quality experience at home.
• PREMIUM ITALIAN EXTRA VIRGIN OLIVE OIL – HARVESTED IN PUGLIA – Made from native Ogliarola and Coratina olives grown in ancient groves of Northern Puglia. Hand-picked while still green and cold-extracted within two hours of harvesting, this oil delivers authentic Italian flavor and superior freshness.
• ROBUST, PEPPERY & BALANCED TASTE – Experience a sophisticated flavor profile featuring notes of freshly cut grass, green apple, and almond. The perfect harmony of bold Coratina spice and gentle Ogliarola sweetness.
• Slow-Dried for Flavor & Al Dente Bite – Unlike commercial pasta, our spaghetti is dried slowly at low temperatures, which preserves the wheat’s natural aroma, enhances its nutritional value, and ensures a consistently firm, al dente texture when cooked.