Oven Thermometer 3.23" Dial 50-500°F, NSF Food Safety Zones

About this item

• EASY-READ FOOD SAFETY DIAL: A 3.23-inch white dial pairs bold black numbers with a clear red pointer, plus color zones marked HOT-HOLD, BAKE, and ROAST. A food-safety guide printed on the face shows safe holding and cooling standards—check the safe zone at a glance.
• BAKE, ROAST & SERVE SAFELY: Whether it is a holiday turkey or an everyday casserole, the dual-scale dial reads 20-260°C / 50-500°F, from low-and-slow warming to high-heat roasting. Built for electric ovens and reads the same inside a convection oven.
• NSF FOOD SAFETY BUILD: An SS430 stainless steel case with a clear glass cover stands up to high heat and long-term use inside the oven. Mechanical, battery-free movement reads instantly, with a stable base stand and a top hook for flexible placement.
• FOR HOME BAKERS & KITCHEN PROS: Meets NSF food safety standards, so it fits home baking and commercial kitchen prep alike. A dependable holiday gift for bakers, home cooks, and anyone who roasts or holds food hot for family meals.
• EASY CARE & BUILT TO LAST: Wipe the glass cover and stainless case clean in seconds—no batteries, no parts to replace. Sturdy stand-and-hang design keeps readings steady bake after bake, backed by SPOROLWE quality.