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PREMIUM 304 STAINLESS STEEL WITH WIRE-DRAWN FINISH – BUILT TO LAST: Crafted from high-grade 304 stainless steel with a wire-drawing process, this chocolate melting machine resists scratches, rust, and deformation—ensuring long-lasting durability for daily use in bakeries, chocolate shops, and home kitchens.
GENEROUS 17.64LB DUAL-POT CAPACITY – MELT LARGE BATCHES: The dual-cylinder design allows you to melt up to 17.64 lbs (8kg) of chocolate at once—ideal for commercial use, DIY chocolate shops, or large-batch baking. Each removable pot measures 13 x 7 x 4 inches, providing ample space for various melting tasks.
PRECISE TEMPERATURE CONTROL 77-185°F – ADJUSTABLE FOR PERFECT TEXTURE: Adjustable temperature range from 77°F to 185°F lets you customize heat for different chocolate types and textures. The M-type heating element with thermostatic control ensures even, consistent melting without burning or compromising flavor and composition.
EFFICIENT WATER HEATING MECHANISM – SAFE & EVEN HEATING: Features a water-heating design with drainage and venting ports—ensuring gentle, uniform heat distribution. This prevents scorching and maintains the quality of your chocolate, making it perfect for tempering and melting. Removable pots make cleaning quick and easy.
USER-FRIENDLY DESIGN WITH ANTI-SLIP MATS – STABLE & SAFE OPERATION: Includes practical lids with top handles to maintain hygiene and prevent spills. Anti-slip mats provide stability during operation while protecting countertops from scratches. Smooth surfaces and detachable pots allow effortless cleanup—ideal for busy kitchens.
