Product Information
Availability
In Stock
Seller
Cusco
About
Salt-Water Freezing Activation: Requires 24h freezer pre-freeze at -18°C, uses 40g salt with 350g warm water for cooling plate preparation.
Dual-Spatula Rolling Set: Includes 2 specialized shovels for scraping and rolling solid yogurt into perfect cylinders, ideal for small party servings.
304 Grade Food Contact Panel: Nonporous stainless steel surface resists yogurt sticking, supports rapid heat transfer for consistent rolled texture.
Compact 448g Build: Lightweight PP outer frame with 304 steel sheet, easy to store in standard freezer compartment, portable for travel.
Yogurt Solidification: Pour 50-60ml pre-chilled yogurt, stir 1-2 min for even contact, then scrape and roll for homemade rolled ice cream.
