Product Information
About this item
- TURKISH EINKORN WHEAT: Made from einkorn wheat, a traditional Turkish grain ideal for pilafs, soups, salads, side dishes, and everyday meals
- ANCIENT GRAIN HERITAGE: Einkorn is one of the oldest cultivated wheat varieties, valued for its natural grain character, hearty texture, and authentic taste
- VERSATILE USE: A wholesome einkorn wheat bulgur that can be used in bulgur pilaf, grain bowls, stuffed vegetables, soups, salads, and Mediterranean-style recipes
- EASY TO PREPARE: Cooks easily and delivers a satisfying texture, making it a practical pantry staple for home kitchens, restaurants, and daily cooking
- STORAGE CONDITIONS: Store in a cool, dry place away from humidity and direct sunlight. Protect from heat to keep the bulgur naturally fresh, aromatic, and rich in authentic Turkish quality
Product Description
Reis Einkorn Wheat Bulgur, Siyez BulgurReis Siyez Bulgur is a traditional Turkish bulgur made from siyez wheat, also known as einkorn wheat, one of the oldest cultivated wheat varieties. Siyez wheat is known for its ancient grain heritage, natural character, and distinctive taste, making it a valued ingredient in Turkish and Mediterranean cuisine.This bulgur is produced by boiling, drying, and traditionally cracking siyez wheat, helping preserve its authentic texture and rich grain flavor. With its hearty structure and natural aroma, Reis Siyez Bulgur is ideal for preparing Turkish-style bulgur pilaf, soups, salads, grain bowls, stuffed vegetables, and wholesome side dishes.Easy to cook and versatile, it offers a satisfying texture for both everyday meals and special recipes. It pairs well with vegetables, meat dishes, olive oil-based meals, and Mediterranean-style plates. Its fiber-rich grain profile also makes it a practical pantry staple for those looking for a wholesome alternative to rice or regular bulgur.Packaged in a 2.2 lb (1000 g) bag, Reis Siyez Bulgur is suitable for home kitchens, restaurants, and anyone who enjoys authentic Turkish grains. Store in a cool, dry place away from humidity and direct sunlight to preserve freshness, aroma, and quality.
