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Product Information

Availability
In Stock
Seller
Chophin-US

About

Unique Design: Nonstick silicone rolling pin has a medium length for a comfortable grip and the dough does not stick to the roller when rolling, making the rolling process very easy. Clearing is a simple rinse. Just wipe with a damp cloth.
Convenient Use: Rolling pin for baking has a roller design that is lightweight, practical, easy to grip, labour saving, convenient and simple to use, and the ergonomic handle is designed to provide maximum comfort and control when in use.
Highly Practical: Pizza dough roller makes it easy to roll out flat dough for a wonderful baking experience and is a useful tool for all chefs and bakers.Easy to use for restaurant chefs, home cooks, teenagers, men and women alike.
Wider Application: Silicone rolling pin is very practical and ideal for making tortilla dough, pizza, pies, pastries, spaghetti, biscuits and more. An essential tool for baking and cooking in the kitchen.Give you a good experience of using.
Reliable Materials: Dough rolling pin is made of silicone, which is soft and can withstand temperatures up to 230 °C, and is easy to clear, not easy to deform or break. The sturdy handle ensures you can apply maximum pressure.

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