Product Information
About
SEMPIO SOY SAUCE FOR EGG DISHES – From our line of seasoning soy sauces, our specially crafted egg soy sauce is designed to enhance fried eggs, scrambled eggs, and rice & eggs with balanced savory umami and gentle sweetness. A simple way to elevate everyday egg dishes.
UMAMI-RICH KELP & KATSUO INFUSION – Seasoned with premium kelp and katsuo (dried bonito) extracts that add layered depth and aromatic richness, bringing out the natural flavor of eggs, rice bowls, and comforting breakfast dishes.
25% LESS SODIUM, BALANCED FLAVOR – Enjoy rich soy sauce flavor with 25% less sodium than regular soy sauce. Designed to season eggs and rice perfectly without overpowering delicate ingredients.
PERFECT FOR EGGS, RICE & NOODLES – Ideal for tamago gohan (egg over rice), fried eggs, scrambled eggs, omelets, noodles, vegetable stir-fries, and savory pancakes.
SOUTH KOREA’S #1 FERMENTED FOOD BRAND: Trusted for over 80 years, this iconic Korean household brand is built on the founder’s promise to never produce food they wouldn’t serve their own family. A legacy of authenticity, health, and exceptional taste.
