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Product Information

Availability
In stock
Seller
Wanshu shop

About

Just add the ingredients such as flour, water, eggs mix all together, tie up the bag and start kneading. Prevents flour from splashing everywhere.
Uses: Mix noodles, knead noodles, squeeze fruit and vegetable juices, make vegetable puree, make steak, stir food, etc. Can also be used for wine, wine storage, bartending, etc ; can be used to peel potato skins, garlic skins, etc .
Easy to clean and good applicability: You can use the unique suspension cleaning design to wash,or use a soft rag to scrub.The kneading dough bags can be used under the environment from -40°C to 230°C.
Size:Length and width about 36 * 26cm, error about 0.5 cm
Material:silicone rubber

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