XL Pizza Wedge for Big Green Egg – Brick Oven Style Front Opening Pizza Oven Attachment – Cast Aluminum Outdoor Baking Accessory – Heat Fins Airflow Design

Product Information

About

CHARCOAL BRICK-OVEN PERFORMANCE Turns your XL Big Green Egg into a charcoal-fired brick-oven style cooker for crisp crusts, bubbling cheese, and balanced high-heat pizza results
FRONT OPENING — NO DOME LIFTING Open-front wedge design gives full cooking visibility so you can monitor and rotate pizza without lifting the dome and losing heat
HEAT FINS FOR EVEN AIRFLOW Integrated heat fins improve airflow circulation to help maintain steady temperatures and more even crust and topping finishes
BUILT FOR HIGH HEAT CONDITIONS Cast aluminum body with marine-grade stainless components resists rust and stands up to repeated high-temperature outdoor cooks
MORE THAN PIZZA Also ideal for flatbreads, artisan loaves, roasted vegetables, and smoked desserts — deck-oven style versatility in your backyard

Product Description

Description The XL Pizza Wedge turns your Big Green Egg into a charcoal-fired oven in your backyard - no delivery required. From thin-crust Neapolitan to deep-dish Detroit, it delivers that crispy, melty, just-right finish every time. Even Heat, Better Bakes: Integrated heat fins keep air moving and temps steady for your perfectly cooked crusts and toppings in minutes. Built to Handle the Heat: Durable cast aluminum and marine-grade stainless steel stand up to high temps and the elements. More Than Just Pizza: Think of it as a deck oven — perfect for flatbreads, fire-roasted veggies, crusty loaves, and desserts with a hint of smoke. No Dome LUpgrade your XL Big Green Egg into a charcoal-fired brick-oven style baking station and cook pizza with better visibility, airflow, and heat control. The XL Pizza Wedge creates an open-front oven environment so you can slide pizzas in and out easily while watching the cook — without lifting the dome and losing temperature.Integrated heat fins help circulate air and stabilize internal heat, supporting faster, more even baking performance across crusts and toppings. From thin Neapolitan-style pies to thick, deep-dish builds, the wedge setup helps deliver consistent, high-heat results with the smoky character charcoal cooking is known for.Constructed from durable cast aluminum with marine-grade stainless components, this wedge is built to handle extreme cooking temperatures and outdoor conditions without rusting or warping. The open-front design turns your grill into a deck-oven style cooker that also excels at flatbreads, roasted vegetables, crusty breads, and even desserts with a hint of smoke.Designed for serious backyard cooks and pizza enthusiasts, the XL Pizza Wedge delivers brick-oven style performance using the equipment you already own. Patent pending design.ifting Required: Open-front design gives you full visibility while cooking—no more guessing or losing heat. Patent Pending