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About

Use with all kinds of yogurt makers and whole milk
Contains live active bacteria like ''Lactobacillus delbrueckii subsp. Bulgaricus'' and ''Streptococcus thermophilus''
One sachet is enough to make 1 quart of plain,slightly tart in taste yogurt and re-cultured after
Pure bacterial blend of cultures made in laboratory environment away from additives, maltodextrin, gluten and GMO
Suitable for vegetarians and SCD diet

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