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Product Information

Seller
Sebago Distribution

About this item

  • Casareccia Pasta: Traditional short pasta made from high-quality durum wheat semolina, known for its unique, twisted shape.
  • Home-Style Flavor: Casareccia, meaning "home-style," is a staple of southern Italy, traditionally made by pushing dough with a knife.
  • Versatile Pairing: Perfect for Pasta e Ceci (pasta and chickpea soup), hearty meat ragù, or rustic sauces with vegetables.
  • Authentic Italian Craftsmanship: Made in Abruzzo, Italy, this pasta embodies the rich culinary heritage of the region.
  • Cooking Time: Cooks to perfection in just 10-12 minutes, ensuring a delightful al dente experience.

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