Sauce Grandmaster Gluten Free Dark Soy Sauce with Mushroom Umami, 8.5 fl oz

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• 【GLUTEN FREE DARK SOY SAUCE】Naturally brewed without wheat using non-GMO soybeans and real straw mushrooms. Vegan and crafted to bring deep color and rounded mushroom umami to everyday Asian cooking.
• 【DEEP COLOR, ROUNDED UMAMI】This full-bodied mushroom soy sauce coats meats, noodles, rice and vegetables evenly, creating a glossy reddish-brown finish with balanced savory depth in braises, stir-fries and glazes.
• 【SLOW SUN FERMENTED】Naturally fermented under sunlight over many months without artificial acceleration, following time-honored Chinese soy-brewing methods to develop a richer aroma, smoother taste and deeper cooking color.
• 【CONCENTRATED FOR COOKING】A little goes a long way. Start with a small amount, then adjust to taste when making red-braised meats, fried rice, noodles, marinades, stews and stir-fries. Designed for cooking rather than as a sweet dipping sauce.
• 【SIMPLE INGREDIENTS, GLASS BOTTLE】Made with water, non-GMO soybeans, sugar, salt, corn starch and real straw mushrooms, with no wheat or artificial preservatives. Packed in a glass bottle to help preserve its rich aroma and pantry-ready quality. Contains soy.