Mr. Spice Organic Thai Peanut & Honey Mustard Sauce, Low Sodium Sauces (0 mg/serving), Gluten Free, Salt Free Marinades for Wok, Skillet & Air Fryer, Award-Winning Flavors, 13.5 Ounce Each

About this item

• 𝐄𝐧𝐣𝐨𝐲 𝐫𝐞𝐚𝐥, 𝐜𝐫𝐨𝐰𝐝 𝐩𝐥𝐞𝐚𝐬𝐢𝐧𝐠 𝐟𝐥𝐚𝐯𝐨𝐫 𝐰𝐢𝐭𝐡 𝐥𝐨𝐰 𝐬𝐨𝐝𝐢𝐮𝐦 𝐩𝐞𝐫 𝐬𝐞𝐫𝐯𝐢𝐧𝐠 – Hit your goals and still look forward to dinner. Thai Peanut brings roasted-peanut depth with ginger, garlic and a hint of lime; Honey Mustard adds clover-honey sweetness and bright mustard tang. Toss noodles and bowls, glaze proteins or dip and drizzle with confidence. Built for low sodium cooking, both deliver the bite, gloss and finish you crave.
• 𝐂𝐥𝐞𝐚𝐧 𝐥𝐚𝐛𝐞𝐥, 𝐳𝐞𝐫𝐨 𝐬𝐞𝐜𝐨𝐧𝐝 𝐠𝐮𝐞𝐬𝐬𝐢𝐧𝐠 – USDA Organic, gluten free and with no MSG or artificial preservatives. Pantry-ready and family-friendly, these low sodium sauces match how you already shop and cook. Simple ingredients you can pronounce, nothing to explain at the table. Serve one meal for everyone with confidence and skip the hidden-salt label hunt. Peace of mind in every pour.
• 𝐀𝐰𝐚𝐫𝐝 𝐰𝐢𝐧𝐧𝐢𝐧𝐠 𝐟𝐥𝐚𝐯𝐨𝐫, 𝐩𝐫𝐨𝐯𝐞𝐧 𝐛𝐲 𝐣𝐮𝐝𝐠𝐞𝐬 – Blue Ribbon honors at the American Royal in Kansas City. Thai Peanut nails nutty, sweet and tangy satay vibes; Honey Mustard balances honey, real mustard and gentle spice, without leaning on added salt. Third-party proof disarms the myth that salt free means bland and makes it easy to trade up from sodium-heavy standbys.
• 𝐋𝐢𝐠𝐡𝐭 𝐨𝐧 𝐜𝐚𝐥𝐨𝐫𝐢𝐞𝐬, 𝐡𝐮𝐠𝐞 𝐨𝐧 𝐩𝐚𝐲𝐨𝐟𝐟 – Low in calories per serving, these salt free sauces deliver nutty-savory and sweet-tang satisfaction without torpedoing macros. Finish lean proteins, toss bowls and salads, or keep weekday lunches interesting while you stay inside your targets and off the cheat-day roller coaster.
• 𝐌𝐚𝐫𝐢𝐧𝐚𝐭𝐞, 𝐭𝐨𝐬𝐬, 𝐝𝐢𝐩—𝐨𝐧𝐞 𝐛𝐮𝐧𝐝𝐥𝐞 𝐝𝐨𝐞𝐬 𝐢𝐭 𝐚𝐥𝐥 – Use 30–60 minutes as marinades for deeper flavor, brush during the last 5–10 minutes for a glossy finish, or pour straight as table sauces and dressing. Perfect for chicken satay, shrimp, tofu, noodles, rice, salads, sandwiches, roasted potatoes, spring rolls and sheet-pan veggies.